21 W Main Ave
Spokane, WA
Tel: (509) 624-0660
www.isabellasspokane.com

11:00 AM – 8:00PM Sunday-Monday
11:00 AM – 9:00PM Tuesday-Wednesday-Thursday
11:00 AM – 10:00PM Friday-Saturday

Happy Hour Daily
4:00pm - 6:00pm

Isabella’s Restaurant and Gin Joint is dedicated to the fine taste of Modern American Food where every dish is hearty and flavorful, yet simple. Located in the trendy little area on Main St just west of Division, Isabella’s serves up local ingredients and specializes in USDA Prime 21 day aged beef. The atmosphere is sophisticated casual and the local clientele dedicated.

Start a meal with Calamari, Dungeness Crab Cakes or Baked Nachos and follow that with a Greek Chopped Salad, Seafood Louie or perhaps a Strawberry & Grilled Chicken Salad. Other lunch items include a South Philly Sub, Sante Fe Burger, BBQ Chicken Wrap, and Fish & Chips among others.

Steaks, fish, lobster, veal chops, lamb chops, pork chops and chicken are all items of the night. Each dinner entrée is served with molasses-sourdough rolls and salad or soup can be added for $2 more. The entrees are complemented (except pastas) by the chef’s starch and vegetable choice of the night. Delicious choices range from New York Steaks, Seafood Stuffed Rib Eye or Porter House Steaks to Sundried Tomato Pesto Chicken Breast and BQ Wild Elk. If you are feeling fishy look for the Linguini & Clams, Champagne Halibut or Cedar Plank Salmon.

The menu is complemented by a wine list of 130 selections from California, Washington and Australia. A cozy bar offers liquor selections and there is a happy hour 7 day a week from 4:00 PM till 6:00 PM.

Directly across the street is the wild and crazy Zola Lounge also owned by Isabella’s joint. This is the hottest spot in town for the young after work crowd. From license plate walls to circus ride seating, cement bar top and funky individual rooms, this is a one-of-a-kind place!

Drop into Isabella’s Restaurant and Gin Joint for an American meal and then head for Zola’s for evening entertainment.

You can expect to savor:

• A Popular Local Restaurant
• Chef Owned
• Classic Modern American Food
• Made from Scratch Entrees
• Seasonal Specials
• Salads
• Burgers
• Sandwiches and Wraps
• USDA Prime 21 Day Aged Steaks
• Chicken Entrees
• Pork & Lamb Chops
• Fresh Seafood